The Perfect Cake
By:America's Test Kitchen
Published on 2018-03-27 by America's Test Kitchen
Featured by QVC, Hallmark Home & Family, Tasting Table, and the Washington Post. Cakes are the all-occasion dessert--the center of attention at birthdays, holiday celebrations, and dinner parties, and the most welcome brunch, after-school, or teatime snack. America's Test Kitchen's first all-cake book is the definitive guide to any cake you crave from Classic Pound Cake to enjoy anytime to a stunning and impressive Blueberry Jam Cake with brilliant jam stripes and ombré frosting. In addition to foolproof recipes are features that make towering 24-layer Hazelnut- Chocolate Crêpe Cake as approachable as Applesauce Snack Cake. Sidebars include step-by-step photography for cakes with more advanced techniques like piping the ribbons of frosting that help give beautiful Rhubarb Ribbon Cake its name. Our years of test kitchen knowledge on the art and science of baking cakes provide all the tips and tricks you need for executing perfect cakes every time.
This Book was ranked at 25 by Google Books for keyword Cake Baking book.
Book ID of The Perfect Cake's Books is ET4-DwAAQBAJ, Book which was written byAmerica's Test Kitchenhave ETAG "vgRuf39dmMA"
Book which was published by America's Test Kitchen since 2018-03-27 have ISBNs, ISBN 13 Code is 9781945256271 and ISBN 10 Code is 1945256273
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